How to prepare cranberry juice depending on temperature. How to drink cranberry juice at fever

In the article we discuss cranberries for colds. We will tell you how the berry is useful and how to use it correctly during pregnancy and childhood. You will learn how to brew cranberries for a cold in combination with honey, citrus fruits and lingonberries.

Cranberries are good for colds and flu. Berry-based products saturate the body with vitamins and strengthen the immune system. Cranberry helps in the treatment of colds Cranberry has bactericidal, antiviral and antipyretic effects. It is taken for flu, sore throat, otitis media.

The berry contains a large amount of ascorbic acid, which has an antibacterial effect. Thanks to its rich chemical composition, cranberries reduce the risk of complications of respiratory diseases.

Cranberries are high in potassium. This microelement has a beneficial effect on the cardiovascular system, strengthens the heart muscle and reduces blood pressure.

Cranberry-based drinks have a diuretic effect. They are taken for cystitis and pyelonephritis. The diuretic effect of cranberries is especially useful in late pregnancy, when the expectant mother develops swelling and the risk of inflammatory diseases of the genitourinary system increases. By removing fluid, cranberries flush out bacteria from the body during colds.

How to brew cranberries for a cold

When the first signs of a cold appear, cranberry tea helps. Fresh or frozen berries are washed, dried and crushed in a blender. You can brew cranberries whole, but before pouring boiling water over them, pierce the berries so that they release their juice. Infuse the drink for half an hour under the lid.

Using cranberries for colds

To treat colds, use fresh or frozen berries, make jam and drinks from them.. To enhance the therapeutic effect, cranberries are combined with other berries, citrus fruits and honey. Let's look at the most common cranberry recipes for colds.

Morse

Cranberry juice is the most popular berry-based drink. For its preparation, both fresh and frozen cranberries are used. Boil the drink for no more than 7-10 minutes to preserve more nutrients.

Ingredients:

1. Cranberries - 400 gr.
2. Water - 1.5 liters.
3. Sugar - 150 gr.

How to cook: Before preparing cranberry juice for a cold, rinse the berries under running water and place them in a colander to drain the liquid. Grind the cranberries in a blender to a pulp consistency, squeeze out the juice and put in the refrigerator. Fill the cake with water, add sugar, place on the stove and bring to a boil. Boil the fruit drink for 5 minutes over low heat, remove from the stove, cover with a lid and let steep for half an hour. Strain the drink through a strainer, pour in the cooled juice and stir.

How to use: Drink half a glass 3-4 times a day.

Result: Cranberry juice saturates the body with vitamins, increases defenses and has an antiviral effect.

vitamin drink

To prepare a cranberry-based vitamin drink, add vegetable or fruit juice to the berry puree in a 1:2 ratio. For colds, use pumpkin, carrot, grape or apple juices.

Ingredients:

1. Cranberries - 250 gr.
2. Carrots - 500 gr.
3. Sugar - 6 tablespoons.
4. Water - 300 ml.

How to cook: Wash and grind the cranberries in a blender, peel the carrots, squeeze the juice out of it and combine it with the berry mass. Pour the mixture with sugar, pour boiling water over it and let stand for 15 minutes under the lid.

How to use: Take 1 glass 3 times a day.

Result: The drink effectively eliminates cold symptoms, has antibacterial, antiviral and antipyretic effects.

Cranberries with honey

You can make not only fruit drinks from cranberries, but also jam, mix them with honey. Honey is added to ready-made berry drinks or combined with berry puree. Consider a recipe for cranberries with honey for colds in the form of a vitamin dessert.

Ingredients:

1. Cranberries - 200 gr.
2. Honey - 2 tablespoons.

How to cook: Grind cranberries to a puree consistency, add honey and mix.

How to use: Take 1 teaspoon 2-3 times a day.

Result: Relieves fever, fights bacterial and viral infections.

Cranberries with citrus

At the initial stage of the disease, cranberries with citrus fruits are very effective. If you are not allergic to honey, you can add it to enhance the therapeutic effect.

Ingredients:

1. Cranberries - 200 gr.
2. Orange - 1 pc.
3. Lemon - 1 pc.
4. Honey - 1 tablespoon.

How to cook: Wash the berries and citrus fruits, cut the lemon and orange into pieces along with the peel, grind everything in a blender until smooth. Add honey and stir.

How to use: Take 1 teaspoon 2-3 times a day. The resulting mixture can be diluted with water and taken as a drink.

Result: Cranberries with citrus fruits quickly eliminate the first symptoms of the disease and saturate the body with vitamins.

Cranberries with lingonberries

A mixture of cranberries and lingonberries has powerful antiviral and immunomodulatory effects. The berry-based drink effectively eliminates the symptoms of colds, flu and sore throat.

Ingredients:

1. Cranberries - 100 gr.
2. Lingonberries - 100 gr.
3. Sugar - 1 tablespoon.
4. Water - 500 ml.

How to cook: Sort, wash and dry the berries. Pass them through a press or grind them in a blender. Add sugar to the berry puree and leave to stand for 15 minutes. Fill the mixture with water, place the container on the stove and bring to a boil. Boil the drink for 7 minutes over low heat. Strain the finished fruit drink through a strainer.

How to use: Take ½ - 1 glass of drink 2 times a day.

Result: Cranberries or lingonberries for colds quickly relieve symptoms of the disease: eliminate sore throat, reduce fever, and have an antiviral effect.

For more information on how to make cranberry juice for colds, watch the video:

Cranberry for colds in pregnant women

Cranberry for colds during pregnancy saturates the body of the expectant mother with important vitamins and microelements. Vitamin B9 reduces the risk of miscarriage, calcium and phosphorus strengthen the skeletal system. Berry-based drinks stimulate the body's defenses, prevent the development of colds, and have anti-inflammatory and bactericidal effects.

Cranberry for colds in children

Cranberries are useful for children with colds, flu, and adenovirus infections. The berry restores strength, has a general strengthening effect and reduces intoxication.

Give cranberries to a child with a cold in the form of a fruit drink or a vitamin drink. Children of the first year of life are introduced to the diet with cranberry drinks starting with 1 teaspoon, gradually increasing the dosage in the absence of an allergic reaction. From 1 year to 3 years, the daily intake of berries is increased to 10-20 grams.

For children, cranberry juice is diluted with boiled water in a 1:1 ratio. Doctors do not recommend giving berries before the age of 3 without heat treatment, so as not to provoke allergies and digestive disorders. Therefore, cranberry juice is used to treat colds in children.

What to remember

1. To treat colds, use fresh or frozen berries, and prepare jam and drinks from them.
2. Beak stimulates the body's defenses, prevents the development of colds, and has anti-inflammatory and bactericidal effects.
3. Cranberries are used to treat colds in adults and children. Berry-based drinks are beneficial during pregnancy.

Any person who has even the strongest immunity is at risk of developing ARVI or, especially in the autumn-winter period, this is a rather unpleasant situation, so it is important to know the basic principles of treating colds and viral diseases.

Today, we are surrounded by many factors that provoke a decrease in the immune reactivity of the body:

• hypothermia;
• stress;
• changes in hormonal levels (both in women and men);
• environmental pollution by physical and chemical agents;
• foci of chronic infection, the presence of functional pathology or somatic diseases;
• a combination of several unfavorable factors.

This causes a decrease in the body's resistance when viruses or pathogenic microorganisms enter it and leads to the development of diseases: influenza, tonsillitis or other types of acute respiratory viral infections.

Proper treatment is the key to a speedy recovery.

First of all, you need to have medicines in your home pharmacy:

• means for reducing temperature;
• sore throat sprays, local anti-inflammatory drugs for irrigation of the pharynx or absorbable tablets;
• antiviral and antihistamine drugs;
• cold medicines.

Benefits of cranberries

In the treatment of acute respiratory viral infections and colds, traditional medicine is also of no small importance: medicinal plants and berries, which help to reduce the intoxication of the body and activate the body's own defenses.

It is important to remember that proper treatment of viral infections and colds consists of performing a set of procedures (bed rest, drinking plenty of fluids, proper rest and sleep, antiviral therapy and symptomatic treatment).

Therefore, cranberries for colds are the most important and indispensable assistant in the fight against an already established disease, and as a preventative agent that activates our immune system. In addition, it is an incredibly tasty, affordable and harmless folk remedy that can be taken by all patients, including pregnant women and children.

In winter, more than ever, our body weakens and is subject to active attacks by pathogens and viruses. And cranberry preparations prepared at home (decoctions, fruit drinks, infusions) help not only strengthen the immune system, but also significantly alleviate the symptoms of the disease.

Medicinal properties of cranberries:

• antimicrobial and antiviral effect;
• antipyretic effect, which is extremely necessary for patients with fever;
• anti-inflammatory and anti-edema effects on tissues;
• general strengthening and tonic effect;
• improves metabolism and normalizes all disrupted processes in cells;
• strengthens the heart and vascular wall;
• activates the immune system.

All “homemade preparations” made from cranberries contain a huge amount of vitamins (C, K, and group B), organic acids, tannin, fructose and glucose, flavonoids and iodine.

The huge amount of vitamin E contained in cranberries has an excellent antioxidant effect, activates cell restoration and persistent antiviral activity, and vitamin A and lutein, contained in large quantities in this berry, improve vision and have a beneficial effect on the retina. Drinks from cranberries actively remove accumulated toxins from the body and greatly facilitate the course of the disease.

But we should not neglect contraindications for eating cranberries :

• individual intolerance or the development of allergic reactions after its use;
• acute diseases of the digestive tract or exacerbations of inflammatory diseases (ulcers, chronic gastroduodenitis, Crohn's disease).

Cranberry for cold recipes

Useful and unique cranberry drink recipes for colds are diverse:

• fruit drink;
• decoction;
• infusion of berries;
• vitamin drink;
• berry-citrus mixture;
• berries with honey.

How to brew cranberries for a cold

Treatment of a cold with drinks and vitamin mixtures with cranberries in the development of a cold or viral disease lasts until a significant improvement in well-being, cessation of symptoms of the disease and complete recovery.

It is important to remember that cranberries cannot be poured with boiling water or subjected to prolonged heat treatment, it is better to eat fresh berries: add to pastries, various desserts, fruit and vegetable salads.

The most popular cold recipe for all patients is cranberry juice.

Cranberry juice for colds

Vitamin drink

To prepare it, you need to mix freshly squeezed cranberry juice with your favorite fruit (vegetable) juice or a combination of them (carrots, pumpkins, apples, grapes) in a 1: 2 ratio and finish off the sugar to taste. The finished drink must be diluted with boiled water.

Berries with honey

200-250 grams of cranberries should be mashed until smooth and add 2 tablespoons of honey to them. A mixture of honey and berries should be taken in small portions throughout the day.

Berry-citrus mixture

To prepare this delicious vitamin drink, you need to mince 200 to 250 grams of cranberries, one lemon and an orange along with the peel. Add sugar or honey to taste to the fruit and berry mixture and eat in small portions throughout the day.

Cranberry for colds in pregnant women

The enormous benefits and taste of cranberry drinks are considered one of the main remedies for colds for women during pregnancy. After all, the obvious fact is that synthetic drugs are harmful to the developing fetus, especially in the first and second trimester, when the formation and development of all organs and systems of the unborn baby occurs.

Cranberry juice is not only incredibly tasty: its unobtrusive sweet and sour taste brings pleasure, refreshes and can quench not only thirst, but also hunger, and its unique benefits are based on preserving all the properties of fresh berries.

Cranberry juice is prepared with the addition of freshly squeezed juice, so it fully preserves the entire spectrum of vitamins B, PP, A, E, H and C, and the optimal composition of mineral salts - potassium, iron, calcium, magnesium, phosphorus and sodium contribute to the proper development of the baby and differentiation all its organs and systems.

Cranberry juice also has anti-inflammatory, diuretic, bactericidal, antipyretic and immunostimulating properties, which contribute to a speedy recovery when a pregnant woman develops many diseases and pathological conditions - from toxicosis and anemia to the treatment of colds and ARVI. It will effectively reduce body temperature when it rises, eliminate swelling and nausea, activate the growth of beneficial bacteria and food digestion processes, effectively remove toxins, kill pathogenic microorganisms in the urinary tract and digestive tract. Cranberry drinks also improve performance and brain activity, elasticity of capillaries, stimulate the heart, improve immunity and enrich the body with vitamins and microelements.

Cranberry juice for colds

Place peeled or thawed well-washed cranberries (300-400 grams) in a non-oxidizing (enamel) container and crush them with a wooden masher into a homogeneous puree. Then squeeze the juice out of the puree using gauze (drain into a separate bowl), pour 1.4 - 2 liters of water into the puree and boil. Hot compote must be filtered and dissolved in it from 150 to 180 grams (3-5 tablespoons) of sugar. When the drink has cooled, you need to add freshly squeezed cranberry juice to it and stir.

Eat, fruit drink is better when warm, only in this case it will act more actively.

Indications for its use in pregnant women are:

• treatment of ARVI and colds (pharyngitis, tonsillitis, laryngitis);
• toxicosis;
• diseases of the genitourinary system;
• increased or decreased blood pressure, carditis and rheumatism;
• phlebeurysm;
• constipation, dysbiosis;
• caries and periodontitis.

Experts recommend that pregnant women drink no more than 1.5 liters of cranberry-containing drinks. It is important to remember that large volumes of fruit drinks and decoctions of cranberries (more than 2 liters per day) can provoke an increase in the tone of the uterus and pose a real threat of miscarriage, especially in the early stages.

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A cold always catches a person at the most inopportune moment. Malaise interferes with full-fledged work, leading a habitual way of life, violates all plans. Pharmaceutical medicines in some cases cause an allergic reaction, which becomes a contraindication for their further use.

At these moments, traditional medicine comes to the rescue, recommending the use of medicinal plants. One of them is cranberry.

Medicinal drinks made from this berry are especially useful. For colds, cranberries saturate the body with vitamins and improve immunity. Its bactericidal effect on various types of inflammation has also been proven.

According to the classification, cranberries belong to the evergreen flowering plants of the Heather family.

The berries of this plant are used everywhere in cooking, medicine, for the manufacture of cosmetics and so on.

The plant contains:

• ascorbic acid, which helps strengthen the immune system;
• citric and malic acid, which are antiseptics;
• fructose and glucose, which provide energy reserves;
• flavonoids that have a disinfecting effect;
• vitamins A, K1, B;
• microelements that normalize all processes in the body.

This amount of useful substances determines the unique properties of cranberries:

• bactericidal effect;
• anti-inflammatory;
• antipyretic;
• antiviral;
• tonic;
• restorative.

It is rich in potassium, so it can strengthen the heart, lower blood pressure and protect the cardiovascular system.

Cranberry infusions and fruit drinks have a diuretic effect. This allows them to be used to treat inflammation of the bladder and kidneys.

Its beneficial effect on the body during recovery from a cold has also been proven.

Cranberry for colds

Scientists have proven the antiphlogistic effect of this healing berry, thanks to which it can easily cope with the manifestations of the disease:

• a significant increase in temperature;
• sore throat;
• paroxysmal cough;
• weakness;
• aching joints.

Cranberry against colds becomes a real salvation in the off-season, when the number of cases increases sharply and viruses spread very quickly. The berry is used not only for medicinal purposes, but also for the prevention of sore throat, otitis, and genitourinary infections. By including it in the diet of a sick person, the risks of complications after infections can be minimized.

Cranberries are especially useful in the last trimester of pregnancy, when a woman experiences a heavy load on the urinary system. At this time, edema appears, which this berry successfully copes with.

cold cranberry recipes

Traditionally, it is used for colds in the form of fruit drinks, decoctions, infusions. It is recommended to use fresh and frozen berries for this purpose.

When frozen, all the useful qualities of the product are preserved. In the winter season, it is especially useful during the period of infectious diseases as a preventative measure. Cranberries will help out even when a person has already caught a cold.

To freeze it, preparing it is very simple:

• select whole and unspoiled copies;
• wash them with running water;
• dried;
• put into freezer bags.

You can freeze it in any container designed for this purpose, and then pour it into bags for easier storage. In winter, without defrosting, the berries are used for baking, compotes, fillings, and so on.

There are plenty of cooking options.

Cranberry juice

This is one of the most popular recipes. It is prepared not only at home.

In recent years, this drink can increasingly be found on the menus of cafes and restaurants, as well as on supermarket shelves in ready-made and packaged form. It is prepared simply:

• berries (1 cup) are poured with cold water in the same amount;
• boil for about 10 minutes;
• filter;
• add 0.5 cups of granulated sugar to the mixture;
• cook for another 10 minutes.

After this, use 250 ml daily once a day. Cranberry juice is considered one of the most powerful diaphoretics and is good for fever.

In sugar

This recipe for colds uses sugar at the rate of: per 1 kg of berries - 1 kg 500 g of sugar. The cranberries are washed, dried well and poured into a jar in layers: a layer of berries from 3 cm to 5 cm high is sprinkled with sugar and so on until the top of the jar.

Roll up the lids and store in a cool place, preferably in the refrigerator.

Berries with sugar

Clean and washed berries are placed in a container with boiling water and boiled for no more than 7 minutes to soften the skin. Then the beak is removed from the water and dried.

After this, grind with a meat grinder until it becomes mushy. Sugar is added to the mixture at the rate of 1 kg of berries per 1 kg of sugar. Place in jars under plastic lids. Refrigerated storage is recommended.

Cranberry-citrus mixture

For preparation you need: 1 cup of berries, 1 lemon and 1 orange. All ingredients are passed through a meat grinder and mixed.

You can take 1 teaspoon 3 times a day. At the beginning of the disease, you can take it more often. The mixture effectively fights the first symptoms of a cold.

Cranberry gelling

Cranberries are rich in pectin, which allows them to be gelled without the use of artificial stabilizers. To do this, take 0.5 kg of berries and grind them until juice appears. Add 0.1 liters of water and sugar to the mixture and put on fire, bring to a boil.

During illness, jelly perfectly removes toxins, relieves swelling of the mucous membranes of the nasopharynx, and reduces chest pain with a prolonged cough.

Drying berries

The fruits are boiled for a couple of minutes, dried and placed on a baking sheet so that the layer does not exceed two centimeters in height. It is recommended to dry at 70 degrees for five hours.

Be sure to stir every half hour. At the end of the process, the berries are cooled and then packaged. Dried berries are good for making drinks during the cold season.

Berries prepared according to any recipe are completely ready to eat. They do not need to be subjected to additional processing. Using cranberries to treat colds will help you cope with the disease quickly and without complications.

Cranberries for children

In children's menus, cranberries should be present as only a therapeutic, but also a preventive agent. Thanks to its daily use, the baby’s body will receive the necessary vitamins and minerals.

Children under one year of age should be introduced into their diet carefully, like any new complementary food. You need to start with no more than 1 teaspoon. If no allergies are detected, then you can continue to give the product with more confidence. From 12 months to 3 years, the norm for consumption is 10-20 grams of berries per day.

Cranberry juice is especially beneficial for children's bodies. This vitamin drink is heat-treated and contains a lot of vitamin C, which helps fight infections. Doctors recommend cranberry jelly for coughs for children.

Who shouldn't have cranberries?

Every person knows that using natural products in treatment promotes rapid recovery. But cranberries contain some substances that can adversely affect the body. Contraindications to its use are:

• diseases of the gastrointestinal tract;
• first trimester of pregnancy;
• allergies and individual intolerance.

It is best to consult your doctor before use.

Finally

Cranberries have healing properties and are great for treating colds and restoring health. They keep well fresh and canned.

During the period of respiratory diseases, cranberries will help adults and children enrich the body with vitamins and cope with the disease.

Drinks made from this berry are good for relieving intoxication, inflammation, easing pain, and lowering temperature. Cranberries are an indispensable berry for colds!

Have you tried a huge number of medications, but nothing saves you from a cold? Do not rush to despair, because often expensive medicines can replace folk remedies. An excellent option that will help you recover quickly is cranberry. Why it is so useful, what properties it has and how it will help you heal - you will find out in this article.

Miracle berry and its properties

Since ancient times, cranberries have had healing properties that have a beneficial effect on the body. It helps with various diseases: flu, colds, acute respiratory infections. This berry contains vitamin B, which helps the body cope with microbes. When you have a cold, cranberries will help you get back on your feet quickly. It is very rich in vitamins A, C and D , which have antipyretic and tonic effects.

Even children can take cranberries; its use is limited only to certain diseases in the anamnesis. Heather berry will help relieve headaches, eliminate high fever, and relieve nasal congestion. It has a number of other beneficial effects, for example, it helps strengthen teeth and bones, performs a protective function, and improves immunity. It contains ascorbic acid, which helps keep the body in good shape even after serious illnesses.

Cranberry decoctions will also be very useful for people with high blood pressure and pregnant women.

In winter, when the body is especially susceptible to the negative influence of microbes, berries will be your salvation. You can take them both at a prolonged and at the initial stage of a cold. Heather berries are an excellent anti-infective agent that protects the body and keeps it in good shape. By eating cranberries, you will very quickly forget about headaches, fever and cough.

Benefits of cranberries for pregnant women

Women carrying a baby especially need support and protection during such a difficult time. Infusions, decoctions, and cranberry juice for colds will help them strengthen the body and make it easier to cope with the disease. It has been scientifically proven that frequent consumption of berries in any form reduces the risk of miscarriage by 80%. Cranberry also helps a lot in times of stress - it helps to calm and acquire peace of mind, which is especially important and significant for a future mother.

Please note that pregnant women are not recommended to take more than 1 liter of compote or fruit drink per day.

Fresh cranberries for pregnant women

Fresh berries contain a huge amount of vitamins. Take 300 grams of cranberries, mash with a mortar and, if necessary, add granulated sugar for taste. Eat berry pulp for a week 2 times a day in small portions.

Contraindications

Cranberries have some contraindications for use. It is not recommended to use it for people with gastrointestinal diseases, stool disorders, diseases of the kidneys and urinary system.

Experts also do not advise drinking decoctions and fruit drinks for those suffering from gout and toxicosis.

Before using heather berries in food, it is advisable to consult a specialist.

Current recipes

There are many drinks and desserts that are easy to make at home. Especially during the period of illness, cranberry decoctions, teas, infusions and fruit drinks are relevant. They are not only useful, but they are also very tasty, and therefore even small children like them.

Cranberry juice for colds is the most popular drink. A huge amount of vitamins and useful elements that do not disappear even after heat treatment of berries have a beneficial effect on the body. In addition, making fruit juice is not difficult at all. You can find recipes for making it and other cranberry drinks below.

• Homemade cranberry juice recipe

In order to prepare a healthy cranberry juice with a pleasant taste, you will need the berries themselves. Due to their sour taste, granulated sugar will also be required. First you need to chop and squeeze the juice of the berries. Then you should put the skins on the stove, after filling them with water. Bring to a boil, pour the squeezed juice into the boiling mass. Fruit drink is pleasant to take sweet, so you can add a few spoons of sugar. It is recommended to drink a small glass of cranberry drink 2-3 times a day for 5 days.

• Vitamin mixture

Do you want to get a huge dose of energy and positivity? Prepare the nutritional mixture. If you are tired of looking for recipes on websites, use ours. Crush or mince 300 grams of cranberries, a whole lemon and a small orange. This quick and easy-to-prepare remedy will help you bring down your fever in the shortest possible time if you take it 2 times a day in small portions. You can add honey or chopped nuts to taste. This vitamin drink tones the body, has an anti-inflammatory effect and replenishes the deficiency of nutrients.

• Fresh cranberries

Using fresh cranberries for colds is very beneficial. According to experts, it contains the most vitamins and healthy supplements. Take 300-350 grams of cranberries, mash them in a wooden mortar (so they retain their properties) or pass through a meat grinder. The dish is ready - when taking it, add a little granulated sugar or honey for a richer taste. Eat 3 small meals throughout the week.

Cold remedies for children

• Homemade cranberry-carrot drink

Does your child not want to take bitter medicine? Prepare a vitamin-rich drink for him. This product perfectly removes thirst and helps with colds. Children will appreciate it.

For cooking, you need to mix the juice of cranberries and carrots squeezed from these products. Add a little sugar and pass through a blender if necessary.

An excellent addition would be the addition of several lingonberries or blackberries.

• Cranberry-raspberry tea for children

If the baby has caught a cold, it is not necessary to buy expensive medicines and “poison” the body with them. Natural substances will help strengthen the immune system and get rid of complications.

Make your child a combined cranberry and raspberry tea. Are you wondering how to prepare such a drink? Cooking it is not difficult at all - to do this, you need to crush raspberries and cranberries and mix them with sugar. Pour the squeezed water over low heat, then strain and leave to infuse. This drink can be brewed and taken an unlimited number of times - it perfectly strengthens and tones a weakened body.

• Berries with honey syrup

The simplest, but very useful option. Cranberries with honey will help you not only get rid of colds, but also get rid of sore throats, coughs, and headaches. There are many interpretations on how to prepare it.

• Fresh berries with added honey. Simply crush the cranberries with sugar and pour a couple of spoons of honey over them. This remedy will help you cope with the virus in a matter of days.
• Cranberry-honey juice. To prepare it, you should puree the cranberries or put them in a blender. Make a decoction from the resulting mixture and add a few tablespoons of liquid honey to it. Drink half a glass of the prepared drink daily for a week.